These could not be any easier to make either. I got them off of @youngnhealthy on Instagram. If you're like me you have a deep love for raw cookie dough. I even like the dough better than the baked cookie, so when I saw her recipe for no bake cookie dough, I had to try it!
2 c. almond flour (I used Bob's Red Mill Almond Meal/Flour.)
1/2 t. baking soda
1/4 t. sea salt
1/4 c. coconut oil (solid but still soft--I heated mine up in the microwave very briefly.)
1 T. honey
2 T. almond butter (I didn't have any almond butter, so I used Peanut Butter and Co. Smooth Operator PB.)
2 t. pure vanilla extract
Dark chocolate chips (I love the Sunspire 42% organic cacao chips and used about 4 T.)
You can also add some Stevia if it's not sweet enough for you. I did not add any though.
Next, add all of the other ingredients EXCEPT the chocolate chips and process again. Once the ingredients were all processed, I pulled the blade out of my Ninja and stirred in the chocolate chips.
Macros per bite:
10 grams of fat
5 grams of carbs
2 grams of dietary fiber
3 grams of sugar
3 grams of protein